Head on over for Hudson Valley Harvest and discover delicious, local food and the best of the harvest season. Join us at any one of three weekends in September as we explore the culinary treasures and local trades of the remarkable Hudson Valley region. Featuring food demonstrations from Chef Ric Orlando of New World Bistro Bar, Richard Erickson of Blue Mountain Bistro, and Michelle and James Walsh of Mudd Puddle Café and Yard Owl Brewery, live music each night, and local vendor expos with lots of samples! If you love fresh, local food and handmade goods, Mohonk’s Hudson Valley Harvest is the perfect place for you!
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